f K. K. Wagh College Of Horticulture

Post Harvest Technology Infrastructure

 

Sr. No.

Particulars

Required as per MPKV Guidelines

Available Quantity

Dimensions in Feet

             1.

Post Harvest Technology

1

1

24x33

 

 

List of Deadstock of PHT Dept.

 

Sr. No.

Material  Name

Quantity

  1.  

Central  T  type 30 x 75 x178

01

       2

Side storage, 24 x 30 x316

01

       3

Side storage, 28 x 30 x251

01

       4

Electric wiring box 1.5 x 4 x 890

01

       5

Staff table 24 x 48 x 30

02

       6

Bag rack 16 x 48 x 85

01

       7

Display storage 10 x 50 x 50

01

       8

Notice board (Inside) 30 x30

01

       9

Notice board (outside) 28 x50

01

      10

Chalk board with storage 16 x 85 x 168

01

      11

HP gas connection  with regulator

01

      12

Pressure cooker

01

      13

Mixer

01

      14

Stainless still vessels with lid

06+03

      15

Stainless still sieve

01

      16

Squeezer (lemon)

01

      17

Spoon large (pan)

              02

      18

Stainless still Ulathani

01

      19

Stainless still Shredder

01

      20

Stainless still Plate

02

       21

Refractometer

03

       22

Sealing machine

01

       23

Stainless still Vessels (small)

2

       24

Stainless still Bowls (small)

12

       25

Pulper ½ HP

1

       26

Crown Cork Hand Operated

1

       27

Fruit Juicer Hand Operated

1

       28

Basket Press Hand Operated

1

       29

Electric Scale

1

      30

Refrigerator

1

 




K.K.Wagh College of Horticulture , Saraswati nagar, Panchavati, Nashik - 422 003.
Ph: (+91)(0253) 2303939, 2555261
Email:principal-bschorti@kkwagh.edu.in